Christmas Countdown 1: Primrose Bakery Maple Pecan Cupcakes

I love the holidays, but as I’m now living in Scotland I don’t get to properly celebrate Thanksgiving anymore.  To get in the spirit, I decided to do a bit of baking.  These Maple Pecan Cupcakes with maple syrup buttercream icing and caramelised nuts are another recipe from the Primrose Bakery (see the vanilla ones I made here) and are amazingly tasty.  Definitely a good replacement for traditional pecan pie.  The recipe was the winner of a competition to raise money for the bakery’s Wellbeing of Women charity and you can find it here.

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2 thoughts on “Christmas Countdown 1: Primrose Bakery Maple Pecan Cupcakes

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